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GAGA Gepeng Chicken Black Pepper - Soup
Seasoning Composition:
Salt, Chili Powder, Food Enhancer Monosodium Glutamate, Chicken Extraxt, Black Pepper Powder, Sugar, Garlic Powder, Yeast Extract, Chicken Extract and Dried Leek.
Oil Composition:
Vegetable Oil and Shallot
Noodle Composition
Tepung Terigu, Minyak Sayur, Garam, Penstabil Natrium Tripolifosfat, Pengatur Keasaman (Kalium Karbonat dan Natrium Karbonat) dan Pewarna Makanan (Tartrazin CI – 19140, E – 102).
Serving Instruction:
Boil noodles to 350cc (+/- 1½ cups) boiling water and stir gently for 3 minutes Add contents flavour sachets into bowl Pour noodles into a bowl and mix well Gepeng noodles is ready to be served
Measurement:
Dimension = 325 x 197 x 225 mm
40 PCS / CTN
1 PCS = 67 gr
Container 20' = 2,050 CTN
Container 40' = 4,100 CTN
Container 40' HC = 4,700 CTN
GAGA Gepeng Chicken Black Pepper - Fried
Seasoning Composition:
Salt, Chili Powder, Food Enhancer (Monosodium Glutamate, Monosodium Inosynate and Guanylate), Sugar, Spices, Caramel, Yeast Extract, Chicken Extract and Anticacking Agent
Oil Composition:
Vegetable Oil, Shallot, Brown Sugar, Hydrolilyzed Vegetable Protein, Salt, Water, Food Enchancer (Monosodium Glutamate, Monosodium Inosynate and Guanylate), Caramel and Preservatives (Potassium Sorbate and Sodium Benzoate).
Noodle Composition:
Wheat flour, Vegetables oil, Tapioca, Salt, Emulsifier, Acidity Regulatory, Stabilizer, Antioxidant TBHQ and Food Coloring CI – 19140.
Serving Instruction:
Boil noodles in boiling water and stir gently for 3 minutes Mix seasoning, vegetable oil, ans soy sauce on a plate Take out noodles from water, add with seasoning mix well Gepeng noodles is ready to be served.
Measurement:
Dimension = 325 x 197 x 225 mm
40 PCS / CTN
1 PCS = 75 gr
Container 20' = 2,050 CTN
Container 40' = 4,100 CTN
Container 40' HC = 4,700 CTN
GAGA Gepeng Green Chili Soto - Soup
Seasoning Composition:
Chili Powder, Salt, Food Enhancer (Monosodium Glutamate, Monosodium Inosynate, Guanylate), Sugar, Dried Chives, Yeast Extract, Chicken Extract,
and Anticacking Agent.
Oil Composition:
Vegetable Oil And Shallot
Green Chili Composition:
Green Chili, Sugar, Garlic, Salt, Modified Starch, Hydrolilyzed Vegetable Protein, Acidity Regulatory Acetic Acid, Food Enhancer (Monosodium Glutamate, Monosodium Inosynate and Guanylate), Persevatives (Sodium Benzoate, Sodium Metabilsulphite and Potassium Sorbate)
Noodle Composition:
Wheat flour, Vegetables oil, Tapioca, Salt, Emulsifier, Acidity Regulatory, Stabilizer, Antioxidant TBHQ and Food Coloring CI – 19140.
Serving Instruction:
Boil noodles to 350cc (+/- 1½ cups) boiling water and stir gently for 3 minutes Add contents flavour sachets into bowl Pour noodles into a bowl and mix well Gepeng noodles is ready to be served
Measurement:
Dimension = 325 x 197 x 225 mm
40 PCS / CTN
1 PCS = 67 gr
Container 20' = 1,950 CTN
Container 40' = 3,900 CTN
Container 40' HC = 4,500 CTN
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