GAGA Beef Indonesian Rendang

Rendang is indonesian traditional cuisine from meat with spicy taste and use various kind of herb & spicy. this cuisine also use coconut milk and cook for a long time until dry and dark brown color.


Beef Meat (33%), Water, Red Bean, Coconut Milk, Spices, Coconut Oil (Contain Antioxidant TBHQ), Chili, Beef Seasoning (Contain Ascorbic Acid, Tocopherol, and TBHQ Antioxidant, Caramel Color Class III), Sugar, Salt, Flavor Enhancers (Monosodium Glutamate and Disodium 5-Ribonucleotide), Yeast Extract, Caramel Color Class IV, Garcinia Xanthochymus, Natural Flavor Paprika, and Acidity Regulator Citric Acid


Dimension = 255 x 175 x 103 mm
12 PCS / CTN
1 PCS = 120 gr
Container 20' = 6,452 CTN
Container 40' = 12,955 CTN
Container 40' HC = 14,857 CTN

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